I think by writing too much about this place would waste too much time. Instead of reading it, you should just head down to Kajang at try the best satay in the whole country. The satay ayam/chicken is especially noteworthy. It's meat is soft and tender with tantalizing aroma that will tingle your senses as the waiter puts it on your table. Just dip in in some peanut gravy sauce, add some chilli paste to make it hotter and you're in Satay heaven.Chan Ho Nam pun makan satay Kajang wei..
Need I say more?blog buih
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